How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Chicken Casserole?

You need 8 ingredients. The key ingredients include: 1 chicken, disjointed, 1/4 lb. sliced bacon, 1/2 c. sour cream, bread crumbs, and more.

Is Scalloped Chicken Casserole suitable as seafood?

Yes, Scalloped Chicken Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Chicken Casserole Recipe

Name: Scalloped Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken, disjointed; 1/4 lb. sliced bacon; 1/2 c. sour cream; bread crumbs; 2 tomatoes, sliced; 3 potatoes, sliced; 2 large onions, sliced; 1 green pepper, sliced

Scalloped Chicken Casserole – a delicious recipe with chicken, bacon, sour cream, bread crumbs, tomatoes, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 chicken, disjointed
1/4 lb. sliced bacon
1/2 c. sour cream
bread crumbs
2 tomatoes, sliced
3 potatoes, sliced
2 large onions, sliced
1 green pepper, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
347 kcal
Category
Seafood

Eats Now Editorial Team

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Scalloped Chicken Casserole

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