How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Chicken?

You need 5 ingredients. The key ingredients include: 1 medium chicken, cooked, boned and cut into small pieces, 1 qt. cracker crumbs, 3 eggs, salt and pepper to taste, and more.

Is Scalloped Chicken suitable as seafood?

Yes, Scalloped Chicken falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Chicken Recipe

Name: Scalloped Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium chicken, cooked, boned and cut into small pieces; 1 qt. cracker crumbs; 3 eggs; salt and pepper to taste; 1/2 gal. chicken broth

Scalloped Chicken – a delicious recipe with chicken, cracker crumbs, eggs, salt, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 medium chicken, cooked, boned and cut into small pieces
1 qt. cracker crumbs
3 eggs
salt and pepper to taste
1/2 gal. chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
161 kcal
Category
Seafood

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Scalloped Chicken

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