Scalloped Chicken — Seafood recipe

Scalloped Chicken

Eats Now Editorial Team  · 99 kcal  · Seafood

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Try this homemade Scalloped Chicken recipe the whole family will love. Made with chicken, chicken broth, cream of celery soup and bread. Easy step-by-st…

This Scalloped Chicken relies on simple, everyday ingredients such as (3 lb.) chicken, pt. chicken broth, cream of celery soup and (16 oz.) loaf bread. It comes together quickly and makes 4 servings, at about 99 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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