How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Chicken?

You need 4 ingredients. The key ingredients include: 1 (3 lb.) chicken, 1 pt. chicken broth, 1 can cream of celery soup, 1 (16 oz.) loaf bread.

Is Scalloped Chicken suitable as seafood?

Yes, Scalloped Chicken falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Chicken Recipe

Name: Scalloped Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 lb.) chicken; 1 pt. chicken broth; 1 can cream of celery soup; 1 (16 oz.) loaf bread

Scalloped Chicken – a delicious recipe with chicken, chicken broth, cream of celery soup, bread. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (3 lb.) chicken
1 pt. chicken broth
1 can cream of celery soup
1 (16 oz.) loaf bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
99 kcal
Category
Seafood

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