How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Cheese?

You need 5 ingredients. The key ingredients include: 4 slices stale bread, diced, 1 c. grated cheese, 1 pt. milk, 2 eggs, and more.

Is Scalloped Cheese suitable as seafood?

Yes, Scalloped Cheese falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Cheese Recipe

Name: Scalloped Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices stale bread, diced; 1 c. grated cheese; 1 pt. milk; 2 eggs; salt and pepper to taste

Scalloped Cheese – a delicious recipe with bread, grated cheese, milk, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 slices stale bread, diced
1 c. grated cheese
1 pt. milk
2 eggs
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
328 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Creamed Tuna & Cheese Swirls
Clam Chowder Like Skippers Or Ivars
Seafood Omelette
Prawns Peri Peri Mozambique

Scalloped Cheese

How did you like this recipe?

Frequently Asked Questions