Scalloped Cheese

1. 1

   Butter the bread and cut into small pieces.

2. 2

   Arrange it in a small baking dish alternating with the cheese, using bread for the bottom and top layers.

3. 3

   Beat the eggs slightly and add the milk and salt.

4. 4

   Cover the bread with the mixture adding more milk, if necessary.

5. 5

   Bake in a slow 325u00b0 oven for 20 to 30 minutes.

* Per serving · 4 servings · Values may vary.

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