How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Cabbage Casserole?

You need 4 ingredients. The key ingredients include: 4 c. chopped cabbage, 1 1/2 c. grated American cheese, 1 1/2 c. cracker crumbs, salt and pepper to taste.

Is Scalloped Cabbage Casserole suitable as seafood?

Yes, Scalloped Cabbage Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Cabbage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Cabbage Casserole Recipe

Name: Scalloped Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. chopped cabbage; 1 1/2 c. grated American cheese; 1 1/2 c. cracker crumbs; salt and pepper to taste

Scalloped Cabbage Casserole – a delicious recipe with cabbage, American cheese, cracker crumbs, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 c. chopped cabbage
1 1/2 c. grated American cheese
1 1/2 c. cracker crumbs
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
362 kcal
Category
Seafood

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