Try this homemade Scalloped Cabbage recipe the whole family will love. Made with cabbage, crisp bacon, Velveeta cheese and white sauce with bacon. Easy …
This Scalloped Cabbage relies on simple, everyday ingredients such as head cabbage, crisp bacon, cut in pieces, velveeta cheese and green pepper. It comes together quickly and makes 4 servings, at about 1854 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026