How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Basil Tomatoes?

You need 9 ingredients. The key ingredients include: 16 plum tomatoes, 2 cups cubed crustless French bread (1/2-inch cubes), 1 tablespoon olive oil, 1 tablespoon sugar, and more.

Is Scalloped Basil Tomatoes suitable as seafood?

Yes, Scalloped Basil Tomatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Basil Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Basil Tomatoes Recipe

Name: Scalloped Basil Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 plum tomatoes; 2 cups cubed crustless French bread (1/2-inch cubes); 1 tablespoon olive oil; 1 tablespoon sugar; 3 garlic cloves, minced; 1/2 teaspoon salt; 1/8 teaspoon pepper; 1/4 cup thinly sliced fresh basil leaves; 3 tablespoons shredded Parmesan cheese

Scalloped Basil Tomatoes – a delicious recipe with tomatoes, bread, olive oil, sugar, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

16 plum tomatoes
2 cups cubed crustless French bread (1/2-inch cubes)
1 tablespoon olive oil
1 tablespoon sugar
3 garlic cloves, minced
1/2 teaspoon salt
1/8 teaspoon pepper
1/4 cup thinly sliced fresh basil leaves
3 tablespoons shredded Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
283 kcal
Category
Seafood

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Scalloped Basil Tomatoes

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