Try this homemade Scalloped Asparagus And Artichokes recipe the whole family will love. Made with green asparagus, mushrooms, butter and flour. Easy ste…
This Scalloped Asparagus And Artichokes relies on simple, everyday ingredients such as butter, flour, milk and artichoke juice. It comes together quickly and makes 4 servings, at about 454 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026