Scallop Shrimp Stuff Casserole Recipe

Name: Scallop Shrimp Stuff Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup fresh scallops; 1/2 cup shrimp, peeled and devein chopped; 1/2 cup water or 1/2 cup milk; 1 cup Stove Top stuffing mix, set 1/2 cup aside; 1 cup cream of mushroom soup; 3/4 cup prepared stuffing, bread cubes; 3/4 cup mozzarella cheddar blend cheese; 1/4 cup onion, chopped; 1/4 cup carrot, finely chopped; 2 tablespoons fresh parsley, chopped; 1 1/2 tablespoons fresh basil, chopped; 2 tablespoons butter, melted; 1 teaspoon creole seasoning; 1/2 teaspoon garlic powder; 1 teaspoon fresh lemon juice; 1 teaspoon ground pepper

Servings: persons

1 cup fresh scallops
1/2 cup shrimp, peeled and devein chopped
1/2 cup water or 1/2 cup milk
1 cup Stove Top stuffing mix, set 1/2 cup aside
1 cup cream of mushroom soup
3/4 cup prepared stuffing, bread cubes
3/4 cup mozzarella cheddar blend cheese
1/4 cup onion, chopped
1/4 cup carrot, finely chopped
2 tablespoons fresh parsley, chopped
1 1/2 tablespoons fresh basil, chopped
2 tablespoons butter, melted
1 teaspoon creole seasoning
1/2 teaspoon garlic powder
1 teaspoon fresh lemon juice
1 teaspoon ground pepper

1
Preheat oven to 350 degrees.
2
Medium bowl combine scallops, shrimp, onion, carrots, parsley, basil, mushroom soup, cube bread crumbs, 1/2 cup of stove top stuffing, creole seasoning, garlic and ground pepper, mix well.
3
Coat with melted butter a deep baking dish or a round baking pan.
4
Add scallop mixture in pan evenly then sprinkle lemon juice on top then add the rest of stove stop stuffing on scallop mixture.
5
Spread cheese evenly on top of scallop mixture.
6
Bake for 30 to 40 minutes.

189

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 cup fresh scallops, 1/2 cup shrimp, peeled and devein chopped, 1/2 cup water or 1/2 cup milk, 1 cup Stove Top stuffing mix, set 1/2 cup aside, and more.

Yes, Scallop Shrimp Stuff Casserole falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scallop Shrimp Stuff Casserole

How did you like this recipe?

Frequently Asked Questions