Try this homemade Scallop Rumaki recipe the whole family will love. Made with bacon, scallops, green onion and fresh ginger. Easy step-by-step instructi…
This Scallop Rumaki relies on simple, everyday ingredients such as bacon, halved, sea scallops, green onion, thinly sliced and fresh ginger, minced. It comes together quickly and makes 4 servings, at about 176 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026