How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scallop Potatoes?

You need 7 ingredients. The key ingredients include: thinly sliced potatoes, finely chopped onions, 1 lb. diced bacon, saltine crackers, and more.

Is Scallop Potatoes suitable as seafood?

Yes, Scallop Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scallop Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scallop Potatoes Recipe

Name: Scallop Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: thinly sliced potatoes; finely chopped onions; 1 lb. diced bacon; saltine crackers; salt; pepper; milk

Scallop Potatoes – a delicious recipe with potatoes, onions, bacon, crackers, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

thinly sliced potatoes
finely chopped onions
1 lb. diced bacon
saltine crackers
salt
pepper
milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
613 kcal
Category
Seafood

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Scallop Potatoes

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