How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scallion, Ginger, Garlic Marinade?

You need 9 ingredients. The key ingredients include: 1/3 cup rice wine vinegar, 1/3 cup soy sauce, 1 teaspoon sesame oil, 1/2 cup spiced ginger marmalade (MacKay`s), and more.

Is Scallion, Ginger, Garlic Marinade suitable as soups & stews?

Yes, Scallion, Ginger, Garlic Marinade falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Scallion, Ginger, Garlic Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scallion, Ginger, Garlic Marinade Recipe

Name: Scallion, Ginger, Garlic Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup rice wine vinegar; 1/3 cup soy sauce; 1 teaspoon sesame oil; 1/2 cup spiced ginger marmalade (MacKay`s); 4 scallions, sliced; 3 cloves garlic, minced; 1 teaspoon ginger, minced; 1 chili pepper, minced; 1/2 lime juice

Scallion, Ginger, Garlic Marinade – a delicious recipe with rice wine vinegar, soy sauce, sesame oil, ginger marmalade, scallions, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/3 cup rice wine vinegar
1/3 cup soy sauce
1 teaspoon sesame oil
1/2 cup spiced ginger marmalade (MacKay`s)
4 scallions, sliced
3 cloves garlic, minced
1 teaspoon ginger, minced
1 chili pepper, minced
1/2 lime juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
65 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Scallion, Ginger, Garlic Marinade

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