Try this homemade Sazerac recipe the whole family will love. Made with Overholt rye, simple syrup, bitters and Lemon twist. Easy step-by-step instructio…
This Sazerac relies on simple, everyday ingredients such as old overholt rye, simple syrup (see note), dashes peychauds bitters and dashes herbsaint liqueur. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026