How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savoury Pork ?

You need 10 ingredients. The key ingredients include: 400 gm pork,( pork neck), 2 tbsp. grated ginger, 2 tbsp grated onion, 2 tbsp.grated green apple, and more.

Is Savoury Pork suitable as seafood?

Yes, Savoury Pork falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Savoury Pork ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savoury Pork Recipe

Name: Savoury Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 400 gm pork,( pork neck); 2 tbsp. grated ginger; 2 tbsp grated onion; 2 tbsp.grated green apple; 1 tbsp. rice wine; 1 tbsp. sesame oil; some pepper; oyster sauce; plain flour for dredging; oil for deep frying

Try this homemade Savoury Pork recipe the whole family will love. Made with pork, ginger, onion and green apple. Easy step-by-step instructions included.

This Savoury Pork relies on simple, everyday ingredients such as gm pork,( pork neck), grated ginger, grated onion and tbsp.grated green apple. It comes together quickly and makes 4 servings, at about 24282 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

24282

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Savoury Pork

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions