Savoury Muffins Recipe

Name: Savoury Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 1 teaspoon baking powder; 1 teaspoon baking soda; 1 teaspoon dry mustard; 1 teaspoon curry powder; ½ teaspoon cumin; ½ cup sugar; ½ cup snack cracker (crushed ); 1 cup frozen green pea (thawed ); 1 onion, finely chopped; 1 cup milk; 2 eggs; ¼ cup canola oil

Servings: persons

2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon dry mustard
1 teaspoon curry powder
½ teaspoon cumin
½ cup sugar
½ cup snack cracker (crushed )
1 cup frozen green pea (thawed )
1 onion, finely chopped
1 cup milk
2 eggs
¼ cup canola oil

1
Preheat oven to 350 degrees fahrenheit
2
Assemble dry ingredients in a medium sized bowl and set aside.
3
In a large mixing bowl combine Milk, eggs and Oil, stir until egg mixture is smooth.
4
Add the dry ingredients to the egg mixture and stir until all the flour is mixed in well then add the peas and onions coating them well with the batter.
5
Stir in the crushed snack crackers and incorporate them into the batter.
6
Pour batter from a measuring cup 2/3 full in greased muffin cups
7
Bake in pre heated oven for 20 to 25 minutes or until nicely browned on top.
8
Let stand for 10 minutes and then invert them on to a serving plate and serve with butter.

571

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 cups all-purpose flour, 1 teaspoon baking powder, 1 teaspoon baking soda, 1 teaspoon dry mustard, and more.

Yes, Savoury Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Savoury Muffins

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