Savoury Baked Stuffed Apples Recipe

Name: Savoury Baked Stuffed Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 fuji apples; 1 tablespoon olive oil; 8 ounces mild sausage, casing removed; 1 celery, finely chopped; 1 small red onion, finely chopped; 1 teaspoon chopped fresh thyme; 1/2 teaspoon rubbed sage (optional); 2 tablespoons chopped fresh flat-leaf parsley; 4 cups bread cubes, each 1/2-inch square, toasted; salt & freshly ground black pepper, to taste

Servings: persons

7 fuji apples
1 tablespoon olive oil
8 ounces mild sausage, casing removed
1 celery, finely chopped
1 small red onion, finely chopped
1 teaspoon chopped fresh thyme
1/2 teaspoon rubbed sage (optional)
2 tablespoons chopped fresh flat-leaf parsley
4 cups bread cubes, each 1/2-inch square, toasted
salt & freshly ground black pepper, to taste

1
Preheat an oven to 375u00b0F.
2
Peel, core and chop 1 apple into 1/3-inch pieces. Set aside.
3
Cut one-fourth off the top of the remaining apples and discard the tops. Using a melon baller or a spoon, hollow out the apples, leaving 1/3 inch of the flesh on the inside. Set aside.
4
In a large saute pan over medium-high heat, warm the olive oil. Add the sausage and cook, stirring occasionally and breaking up the sausage with a wooden spoon, until browned, 3 to 5 minutes. Using a slotted spoon, transfer the sausage to a large bowl.
5
In the same pan, combine the celery, onion and chopped apple and saute until tender, 3 to 5 minutes. Add the celery mixture, the thyme, sage, parsley and bread cubes to the bowl with the sausage, season with salt and pepper and stir to combine. Spoon the stuffing into the apples, packing it lightly. Arrange the apples in a baking dish and cover with aluminum foil.
6
Bake for 45 minutes, then remove the foil and continue baking until the apples are tender and the stuffing is golden on top, 15 to 20 minutes more. Serve immediately.

138

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 7 fuji apples, 1 tablespoon olive oil, 8 ounces mild sausage, casing removed, 1 celery, finely chopped, and more.

Yes, Savoury Baked Stuffed Apples falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savoury Baked Stuffed Apples

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