How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Zucchini Bisquick Bread?

You need 12 ingredients. The key ingredients include: 1 cup biscuit mix, 1 small onion, finely chopped, 1/2 teaspoon salt, 1/2 teaspoon seasoning salt, and more.

Is Savory Zucchini Bisquick Bread suitable as baking & desserts?

Yes, Savory Zucchini Bisquick Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Savory Zucchini Bisquick Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Savory Zucchini Bisquick Bread Recipe

Name: Savory Zucchini Bisquick Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup biscuit mix; 1 small onion, finely chopped; 1/2 teaspoon salt; 1/2 teaspoon seasoning salt; 1/2 teaspoon oregano; 1/2 cup parmesan cheese; 1 dash red peppers or 1 dash Tabasco sauce; 2 tablespoons parsley, chopped; 1 clove garlic, crushed; 1/2 cup vegetable oil; 4 eggs, slightly beaten; 3 cups zucchini, thinly sliced

Bake this irresistible Savory Zucchini Bisquick Bread at home. Made with biscuit mix, onion, salt and seasoning salt. Easy step-by-step instructions inc…

This Savory Zucchini Bisquick Bread relies on simple, everyday ingredients such as biscuit mix, small onion, finely chopped, salt and seasoning salt. It comes together quickly and makes 4 servings, at about 512 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Savory Zucchini Bisquick Bread delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Savory Zucchini Bisquick Bread

Tips for the best results

Variations & substitutions

My Personal Notes

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