Savory Stuffing Recipe

Name: Savory Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 RhodesTM Dinner Rolls baked and cooled; 6 Rhodes Warm-N-ServTM Crusty Rolls, thawed; 2 tbsp. olive oil; 1/2 tsp. seasoned salt; 1/2 lb. bacon, diced; 1/2 cup chopped onion; 2 cloves garlic, minced; 1 large, tart apple chopped; 2 tbsp. chopped fresh parsley; 1/2 tsp. rubbed sage; 1/2 tsp. thyme leaves; 1/2 tsp. fresh cracked black pepper; 1 to 1 1/2 cups chicken broth

Servings: persons

6 RhodesTM Dinner Rolls baked and cooled
6 Rhodes Warm-N-ServTM Crusty Rolls, thawed
2 tbsp. olive oil
1/2 tsp. seasoned salt
1/2 lb. bacon, diced
1/2 cup chopped onion
2 cloves garlic, minced
1 large, tart apple chopped
2 tbsp. chopped fresh parsley
1/2 tsp. rubbed sage
1/2 tsp. thyme leaves
1/2 tsp. fresh cracked black pepper
1 to 1 1/2 cups chicken broth

1
Cut rolls into 1/2-1 inch cubes.
2
Place in a large bowl and toss with olive oil and seasoned salt.
3
Place on a large baking sheet and bake at 250F 10-15 minutes.
4
Remove from oven and set aside.
5
In a large frying pan, cook bacon, onion and garlic until bacon is crisp.
6
Transfer to a large bowl.
7
Add the roll cubes, apple, parsley, sage, thyme and pepper.
8
Toss to combine.
9
Stir in just enough broth to reach desired moistness.
10
Place stuffing in a sprayed 8-inch square baking dish.
11
Bake at 350F 20-25 minutes.
12
Cover with foil last 5 minutes of baking if necessary to prevent over browning.

445

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 6 RhodesTM Dinner Rolls baked and cooled, 6 Rhodes Warm-N-ServTM Crusty Rolls, thawed, 2 tbsp. olive oil, 1/2 tsp. seasoned salt, and more.

Yes, Savory Stuffing falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Stuffing

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