How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Steak Seasoning (For All Types Of Meat)?

You need 8 ingredients. The key ingredients include: 4 tablespoons kosher salt, 2 tablespoons onion powder, 2 tablespoons garlic powder, 2 tablespoons paprika, and more.

Is Savory Steak Seasoning (For All Types Of Meat) suitable as meat & poultry?

Yes, Savory Steak Seasoning (For All Types Of Meat) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Savory Steak Seasoning (For All Types Of Meat)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Steak Seasoning (For All Types Of Meat) Recipe

Name: Savory Steak Seasoning (For All Types Of Meat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons kosher salt; 2 tablespoons onion powder; 2 tablespoons garlic powder; 2 tablespoons paprika; 2 tablespoons celery seeds; 2 tablespoons sugar; 2 tablespoons black pepper; 1 tablespoon nutmeg

Savory Steak Seasoning (For All Types Of Meat) – a delicious recipe with kosher salt, onion powder, garlic, paprika, celery seeds, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 tablespoons kosher salt
2 tablespoons onion powder
2 tablespoons garlic powder
2 tablespoons paprika
2 tablespoons celery seeds
2 tablespoons sugar
2 tablespoons black pepper
1 tablespoon nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
68 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Savory Steak Seasoning (For All Types Of Meat)

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