How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Steak?

You need 5 ingredients. The key ingredients include: 2 of your favorite types of steak (T-bone, rib eye, sirloin), 1 bottle Heinz 57 sauce, 1 green pepper, 1 onion, and more.

Is Savory Steak suitable as meat & poultry?

Yes, Savory Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Savory Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Steak Recipe

Name: Savory Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 of your favorite types of steak (T-bone, rib eye, sirloin); 1 bottle Heinz 57 sauce; 1 green pepper; 1 onion; 1 can mushrooms

Savory Steak – a delicious recipe with T, sauce, green pepper, onion, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 of your favorite types of steak (T-bone, rib eye, sirloin)
1 bottle Heinz 57 sauce
1 green pepper
1 onion
1 can mushrooms

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
175 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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