How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Seafood Spread?

You need 10 ingredients. The key ingredients include: 2 (8 ounce) packages light cream cheese, softened, 1 (8 ounce) package imitation crabmeat, flaked, 2 tablespoons minced scallions, 1 tablespoon prepared horseradish, and more.

Is Savory Seafood Spread suitable as seafood?

Yes, Savory Seafood Spread falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Savory Seafood Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Seafood Spread Recipe

Name: Savory Seafood Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 ounce) packages light cream cheese, softened; 1 (8 ounce) package imitation crabmeat, flaked; 2 tablespoons minced scallions; 1 tablespoon prepared horseradish; 1 tablespoon franks redhot original cayenne pepper sauce; 1 teaspoon Worcestershire sauce; ½ cup sliced almonds; paprika; cracker; vegetable dippers

Try this homemade Savory Seafood Spread recipe the whole family will love. Made with light cream cheese, imitation crabmeat, scallions and horseradish. …

This Savory Seafood Spread relies on simple, everyday ingredients such as minced scallions, prepared horseradish, worcestershire sauce and sliced almonds. It comes together quickly and makes 4 servings, at about 277 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Savory Seafood Spread

Tips for the best results

Variations & substitutions

My Personal Notes

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