How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Scallops?

You need 8 ingredients. The key ingredients include: 1 lb. scallops, 1/2 tsp. salt, 1 c. chopped mushrooms, 1/2 c. soft bread crumbs, and more.

Is Savory Scallops suitable as seafood?

Yes, Savory Scallops falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Savory Scallops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Scallops Recipe

Name: Savory Scallops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. scallops; 1/2 tsp. salt; 1 c. chopped mushrooms; 1/2 c. soft bread crumbs; 2 tsp. lemon juice; 1/8 tsp. pepper; 1/2 c. butter; 2 Tbsp. parsley (garnish)

Savory Scallops – a delicious recipe with scallops, salt, mushrooms, bread crumbs, lemon juice, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. scallops
1/2 tsp. salt
1 c. chopped mushrooms
1/2 c. soft bread crumbs
2 tsp. lemon juice
1/8 tsp. pepper
1/2 c. butter
2 Tbsp. parsley (garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
232 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Southern Fried Catfish
Oysters En Escabeche
Soy Ginger Glazed Halibut W/ Ginger Peach Relish
Garlic Shrimp

Savory Scallops

How did you like this recipe?

Frequently Asked Questions