How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Sausages?

You need 8 ingredients. The key ingredients include: 2 lbs sausages, cold water, to cover, 3 onions, sliced thinly, 2 tablespoons water, and more.

Is Savory Sausages suitable as meat & poultry?

Yes, Savory Sausages falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Savory Sausages?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Sausages Recipe

Name: Savory Sausages
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs sausages; cold water, to cover; 3 onions, sliced thinly; 2 tablespoons water; 1 teaspoon sugar; 2 tablespoons flour; 1 cup consomme or 1 cup tomato juice; ¼ teaspoon savory

Savory Sausages – a delicious recipe with sausages, cold water, onions, water, sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs sausages
cold water, to cover
3 onions, sliced thinly
2 tablespoons water
1 teaspoon sugar
2 tablespoons flour
1 cup consomme or 1 cup tomato juice
¼ teaspoon savory

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
73 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Savory Sausages

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