How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Rump Roast With Mushrooms?

You need 11 ingredients. The key ingredients include: 5 lb. rump roast, 1/2 tsp. meat tenderizer, 1/2 tsp. garlic salt, 1/2 tsp. seasoning salt, and more.

Is Savory Rump Roast With Mushrooms suitable as soups & stews?

Yes, Savory Rump Roast With Mushrooms falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Savory Rump Roast With Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Rump Roast With Mushrooms Recipe

Name: Savory Rump Roast With Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. rump roast; 1/2 tsp. meat tenderizer; 1/2 tsp. garlic salt; 1/2 tsp. seasoning salt; dash of black pepper; 2 Tbsp. flour; 3 Tbsp. olive oil; 1 pkg. Lipton onion soup; 1 can golden mushroom soup; 3 cloves garlic, chopped; 1 c. flour

Savory Rump Roast With Mushrooms

Eats Now Editorial Team · 391 kcal · Soups & Stews

Savory Rump Roast With Mushrooms – a delicious recipe with rump roast, tenderizer, garlic salt, seasoning salt, black pepper, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Savory Rump Roast With Mushrooms

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