How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili-Cheesy Rice?

You need 9 ingredients. The key ingredients include: 1 c. chopped onion, 1/4 c. melted margarine, 1 c. cream style cottage cheese, 1/2 tsp. salt, and more.

Is Chili-Cheesy Rice suitable as soups & stews?

Yes, Chili-Cheesy Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili-Cheesy Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili-Cheesy Rice Recipe

Name: Chili-Cheesy Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped onion; 1/4 c. melted margarine; 1 c. cream style cottage cheese; 1/2 tsp. salt; 1/8 tsp. pepper; 4 c. cooked regular rice; 3 (4 oz.) cans green chilies, drained, seeded and chopped; 2 c. commercial sour cream; 2 c. sharp Cheddar cheese, shredded

Chili-Cheesy Rice – a delicious recipe with onion, margarine, cream style cottage cheese, salt, pepper, regular rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. chopped onion
1/4 c. melted margarine
1 c. cream style cottage cheese
1/2 tsp. salt
1/8 tsp. pepper
4 c. cooked regular rice
3 (4 oz.) cans green chilies, drained, seeded and chopped
2 c. commercial sour cream
2 c. sharp Cheddar cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1843 kcal
Category
Soups & Stews

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Chili-Cheesy Rice

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