How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Roasted Carrots With Mushrooms?

You need 8 ingredients. The key ingredients include: 1 pound fresh baby carrots, 1 medium onion, cut into small wedges, 1/2 pound small fresh mushrooms, 1/4 cup butter, melted, and more.

Is Savory Roasted Carrots With Mushrooms suitable as general?

Yes, Savory Roasted Carrots With Mushrooms falls under the General category and is a great choice for this type of meal.

How do I store leftover Savory Roasted Carrots With Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Roasted Carrots With Mushrooms Recipe

Name: Savory Roasted Carrots With Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound fresh baby carrots; 1 medium onion, cut into small wedges; 1/2 pound small fresh mushrooms; 1/4 cup butter, melted; 2 tablespoons Worcestershire sauce; 2 garlic cloves, minced; 1/4 to 1/2 teaspoon salt; 1/4 teaspoon pepper

Savory Roasted Carrots With Mushrooms – a delicious recipe with carrots, onion, mushrooms, butter, Worcestershire sauce, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pound fresh baby carrots
1 medium onion, cut into small wedges
1/2 pound small fresh mushrooms
1/4 cup butter, melted
2 tablespoons Worcestershire sauce
2 garlic cloves, minced
1/4 to 1/2 teaspoon salt
1/4 teaspoon pepper

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Quick Info

Servings
4 servings
Calories
249 kcal
Category
General

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Savory Roasted Carrots With Mushrooms

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