Savory Pork Stir-Fry Recipe

Name: Savory Pork Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean boneless pork or chicken; 1 Tbsp. soy sauce; 1 Tbsp. vinegar; 1 Tbsp. brown sugar; 1 tsp. sesame oil; 1 clove garlic, minced; 1/2 tsp. dry ginger; 2 Tbsp. vegetable oil; 1 carrot, cut in thin strips; 1/2 green pepper, cut into strips; 1 onion, chopped coarsely; 1 stalk broccoli, cut into 1-inch pieces; 1 Tbsp. chicken broth; 1 Tbsp. toasted sesame seed, if desired; 2 c. cooked rice

Servings: persons

1 lb. lean boneless pork or chicken
1 Tbsp. soy sauce
1 Tbsp. vinegar
1 Tbsp. brown sugar
1 tsp. sesame oil
1 clove garlic, minced
1/2 tsp. dry ginger
2 Tbsp. vegetable oil
1 carrot, cut in thin strips
1/2 green pepper, cut into strips
1 onion, chopped coarsely
1 stalk broccoli, cut into 1-inch pieces
1 Tbsp. chicken broth
1 Tbsp. toasted sesame seed, if desired
2 c. cooked rice

1
Slice pork or chicken across grain in 1/8-inch strips. Marinate in soy sauce, vinegar, sugar, sesame oil, garlic and ginger for 10 minutes.
2
Heat vegetable oil in electric skillet or wok to 400u00b0.
3
Stir-fry pork for 3 to 5 minutes, until pork is no longer pink.
4
Add vegetables, chicken broth and marinade.
5
Stir mixture until tender-crisp.
6
Serve over hot cooked rice.
7
Sprinkle with toasted sesame seed.

775

kcal

Calories

Fat

107

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 lb. lean boneless pork or chicken, 1 Tbsp. soy sauce, 1 Tbsp. vinegar, 1 Tbsp. brown sugar, and more.

Yes, Savory Pork Stir-Fry falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Pork Stir-Fry

How did you like this recipe?

Frequently Asked Questions