Savory Minestrone Soup Recipe

Name: Savory Minestrone Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. fresh or smoked sausage; 1 Tbsp. cooking oil; 1 c. onion, chopped; 1 clove garlic, minced; 1 c. carrots, sliced; 2 small zucchini, sliced; 10 3/4 oz. can beef broth; 10 3/4 oz. can Italian tomato soup; 1 1/2 c. water; 16 oz. can Great Northern beans (undrained); 1 c. bow-shaped pasta (uncooked)

Servings: persons

3/4 lb. fresh or smoked sausage
1 Tbsp. cooking oil
1 c. onion, chopped
1 clove garlic, minced
1 c. carrots, sliced
2 small zucchini, sliced
10 3/4 oz. can beef broth
10 3/4 oz. can Italian tomato soup
1 1/2 c. water
16 oz. can Great Northern beans (undrained)
1 c. bow-shaped pasta (uncooked)

1
Slice sausage into 1/4 inch pieces.
2
Brown lightly in oil in large soup pot.
3
Stir often to prevent sticking and burning.
4
Add onion, garlic, carrots and zucchini.
5
Cook for 5 minutes, stirring frequently.
6
Add broth, soup and water and bring to a boil.
7
Stir in beans and pasta and reduce heat to low.
8
Simmer about 15 minutes or until the pasta is cooked.
9
Stir occasionally.
10
4 to 6 servings.

473

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3/4 lb. fresh or smoked sausage, 1 Tbsp. cooking oil, 1 c. onion, chopped, 1 clove garlic, minced, and more.

Yes, Savory Minestrone Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Minestrone Soup

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