Savory Meatloaf Florentine Recipe

Name: Savory Meatloaf Florentine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground turkey breast (1% fat per serving); 1/2 cup creamy wheat (enriched farina) hot cereal (1-minute, 2-1/2-minute or 10-minute cook time), uncooked; 2 egg whites; 3/4 cup HEINZ Tomato Ketchup, divided; 1 tsp. garlic powder; 1 tsp. Italian seasoning; 1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained; 1/2 cup chopped red pepper; 1/2 cup chopped onion King Sooper's 1 lb For $0.99 thru 02/09; 1 Tbsp. water

Servings: persons

2 lb. ground turkey breast (1% fat per serving)
1/2 cup creamy wheat (enriched farina) hot cereal (1-minute, 2-1/2-minute or 10-minute cook time), uncooked
2 egg whites
3/4 cup HEINZ Tomato Ketchup, divided
1 tsp. garlic powder
1 tsp. Italian seasoning
1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained
1/2 cup chopped red pepper
1/2 cup chopped onion King Sooper's 1 lb For $0.99 thru 02/09
1 Tbsp. water

1
Mix ground turkey, cereal, egg whites, 1/2 cup of the ketchup, garlic powder and Italian seasoning in large bowl.
2
Stir in spinach, red pepper and onion.
3
Shape into 9x4-inch loaf.
4
Place in greased 13x9-inch baking pan.
5
Mix remaining ketchup and water.
6
Spread evenly over meatloaf.
7
Bake at 350F for 50 minutes or until meatloaf is cooked through (registers 165 degrees F when tested in center) .
8
Let stand 10 minutes before cutting into slices to serve.

640

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lb. ground turkey breast (1% fat per serving), 1/2 cup creamy wheat (enriched farina) hot cereal (1-minute, 2-1/2-minute or 10-minute cook time), uncooked, 2 egg whites, 3/4 cup HEINZ Tomato Ketchup, divided, and more.

Yes, Savory Meatloaf Florentine falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Meatloaf Florentine

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