How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cachupinha?

You need 10 ingredients. The key ingredients include: 5 ears corn on the cob, 1 large onion, sliced, 14 lb linguica sausage, sliced (Portuguese smoked sausage), 14 squash, diced, and more.

Is Cachupinha suitable as meat & poultry?

Yes, Cachupinha falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cachupinha?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cachupinha Recipe

Name: Cachupinha
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 ears corn on the cob; 1 large onion, sliced; 14 lb linguica sausage, sliced (Portuguese smoked sausage); 14 squash, diced; 12 lb fava beans (or lima beans); 2 ripe tomatoes, diced; 2 tablespoons olive oil; 2 peppercorns; 3 -4 cups water; 1 bunch of flat leaf coriander

Cachupinha

Eats Now Editorial Team · 1926 kcal · Meat & Poultry

Cachupinha – a delicious recipe with corn, onion, linguica sausage, fava beans, tomatoes, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Cachupinha

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