Savory Italian Rice Bake(8 Servings)

1. 1

   Heat oven to 350u00b0.

2. 2

   Prepare rice as package directs.

3. 3

   Crumble and brown sausage and onions.

4. 4

   Drain and reserve 1 tablespoon drippings.

5. 5

   Saute zucchini and garlic 3 minutes until crisp-tender.

6. 6

   Combine rice, sausage and 1 1/2 cups spaghetti sauce and basil.

7. 7

   Spread in 9 x 13-inch pan.

8. 8

   Sprinkle with half of cheese.

9. 9

   Top with zucchini and then remaining sauce and then rest of cheese.

10. 10

    Bake 30 minutes.

11. 11

    Let stand 5 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.