Savory Ginger Garlic biscuits

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   ["In a 7"" by 11"" baking dish, add the 1/3 cup of melted butter.", "Swirl around to coat entire pan.", "Mix in large mixing bowl all other ingredients until well incorporated.", "On lightly floured surface, roll or pat dough out to 1/2"" thickness and cut into 3"" rounds with biscuit cutter or large glass.", "Place biscuits over melted butter in baking dish and cook in a preheated oven of 425F for 20-25 minutes.", "Cool for 5 minutes and move biscuits to serving platter.", "Enjoy nice and warm from oven.", "Recipe revised by taylor68too.", "This makes 7 - 8 bisciuts."]

* Per serving · 4 servings · Values may vary.

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