Try this homemade Savory Eggplant Parmesan recipe the whole family will love. Made with eggplants, egg beaters, italian style bread crumbs and mozzarell…
This Savory Eggplant Parmesan relies on simple, everyday ingredients such as marinara your favorite and italian style bread crumbs. It comes together quickly and makes 4 servings, at about 322 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026