How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Corn Stuffing?

You need 8 ingredients. The key ingredients include: 1/2 c. chopped celery, 1/2 c. chopped onion, 1/2 c. butter or margarine, 1 1/2 c. water, and more.

Is Savory Corn Stuffing suitable as meat & poultry?

Yes, Savory Corn Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Savory Corn Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Corn Stuffing Recipe

Name: Savory Corn Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chopped celery; 1/2 c. chopped onion; 1/2 c. butter or margarine; 1 1/2 c. water; 1 Tbsp. chicken flavor instant bouillon or 3 bouillon cubes; 1 (16 oz.) bag cornbread stuffing mix; 1 (8 3/4 oz.) can whole kernel corn, drained; 1 (8 3/4 oz.) can cream-style corn

Savory Corn Stuffing – a delicious recipe with celery, onion, butter, water, chicken flavor, stuffing mix. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. chopped celery
1/2 c. chopped onion
1/2 c. butter or margarine
1 1/2 c. water
1 Tbsp. chicken flavor instant bouillon or 3 bouillon cubes
1 (16 oz.) bag cornbread stuffing mix
1 (8 3/4 oz.) can whole kernel corn, drained
1 (8 3/4 oz.) can cream-style corn

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
367 kcal
Category
Meat & Poultry

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Savory Corn Stuffing

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