How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Chickpeas?

You need 15 ingredients. The key ingredients include: 2 tablespoons oil, 2 medium onions, chopped, 2 garlic cloves, chopped, 2 teaspoons grated fresh ginger, and more.

Is Savory Chickpeas suitable as vegetarian?

Yes, Savory Chickpeas falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Savory Chickpeas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Chickpeas Recipe

Name: Savory Chickpeas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons oil; 2 medium onions, chopped; 2 garlic cloves, chopped; 2 teaspoons grated fresh ginger; 1/2 teaspoon ground turmeric; 1 teaspoon garam masala; 1/2 cup water; 2 medium tomatoes, peeled and chopped (I use equivalent canned); 1 small green chili pepper, seeded and chopped; 2 bay leaves; 2 tablespoons chopped fresh coriander; 440 g chickpeas, rinsed and drained; 1 tablespoon lemon juice; salt (I use about 1 teaspoon); 1 tablespoon lemon juice

Savory Chickpeas

Eats Now Editorial Team · 355 kcal · Vegetarian

Savory Chickpeas – a delicious recipe with oil, onions, garlic, ginger, ground turmeric, garam masala. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Savory Chickpeas

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