Savory Cheese Biscotti Recipe

Name: Savory Cheese Biscotti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 2 tablespoons yellow cornmeal; 1 teaspoon baking powder; 1 teaspoon salt; 1 teaspoon sugar; 1/2 teaspoon dried basil; 1/2 cup nonfat sour cream; 2 tablespoons margarine, melted; 3 egg whites; 1/2 cup (2 ounces) shredded smoked cheddar cheese; Vegetable cooking spray

Servings: persons

2 cups all-purpose flour
2 tablespoons yellow cornmeal
1 teaspoon baking powder
1 teaspoon salt
1 teaspoon sugar
1/2 teaspoon dried basil
1/2 cup nonfat sour cream
2 tablespoons margarine, melted
3 egg whites
1/2 cup (2 ounces) shredded smoked cheddar cheese
Vegetable cooking spray

1
Combine first 6 ingredients in a large bowl. Combine sour cream and next 2 ingredients in a small bowl; stir with a wire whisk until blended. Stir in cheese; add to flour mixture, stirring until well-blended (dough will be crumbly).
2
Turn the dough out onto a lightly floured surface, and knead lightly 7 or 8 times. Shape dough into a 16-inch-long roll. Place roll on a baking sheet coated with cooking spray, and flatten roll to 1-inch thickness.
3
Bake at 350u00b0 for 30 minutes. Remove roll from baking sheet to a wire rack, and let cool 10 minutes. Cut roll diagonally into 24 (1/2-inch) slices, and place, cut sides down, on baking sheet. Reduce oven temperature to 325u00b0, and bake 15 minutes. Turn slices over, and bake an additional 15 minutes (biscotti will be slightly soft in center but will harden as they cool). Remove from baking sheet; let cool completely on wire rack.

453

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups all-purpose flour, 2 tablespoons yellow cornmeal, 1 teaspoon baking powder, 1 teaspoon salt, and more.

Yes, Savory Cheese Biscotti falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Cheese Biscotti

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