How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Save-A-Penny Casserole?

You need 5 ingredients. The key ingredients include: 1 lb. ground beef, 1 (10 3/4 oz.) can condensed cream of mushroom soup (undiluted), 1 (14 3/4 oz.) can spaghetti in tomato cheese sauce, 1 (15 to 16 oz.) can mixed vegetables, drained, and more.

Is Save-A-Penny Casserole suitable as meat & poultry?

Yes, Save-A-Penny Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Save-A-Penny Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Save-A-Penny Casserole Recipe

Name: Save-A-Penny Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 (10 3/4 oz.) can condensed cream of mushroom soup (undiluted); 1 (14 3/4 oz.) can spaghetti in tomato cheese sauce; 1 (15 to 16 oz.) can mixed vegetables, drained; 4 oz. shredded Cheddar cheese

Save-A-Penny Casserole – a delicious recipe with ground beef, condensed cream, tomato cheese sauce, mixed vegetables, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 (10 3/4 oz.) can condensed cream of mushroom soup (undiluted)
1 (14 3/4 oz.) can spaghetti in tomato cheese sauce
1 (15 to 16 oz.) can mixed vegetables, drained
4 oz. shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
508 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Save-A-Penny Casserole

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