How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savannah Seafood Stew(Microwave) ?

You need 18 ingredients. The key ingredients include: 1 lb. ocean fish (haddock, perch, cod), 1 lb. shellfish (clams, shrimp, crab), 1/4 c. water, 1 large onion, chopped, and more.

Is Savannah Seafood Stew(Microwave) suitable as seafood?

Yes, Savannah Seafood Stew(Microwave) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Savannah Seafood Stew(Microwave) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savannah Seafood Stew(Microwave) Recipe

Name: Savannah Seafood Stew(Microwave)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ocean fish (haddock, perch, cod); 1 lb. shellfish (clams, shrimp, crab); 1/4 c. water; 1 large onion, chopped; 2 cloves garlic, finely chopped; 2 Tbsp. olive oil; 2 Tbsp. parsley leaves, chopped; 1 green bell pepper, chopped; 1/4 lb. fresh mushrooms, chopped; 1 bay leaf; 2 whole cloves; 1/8 tsp. celery seed; 1 tsp. white pepper; 1 tsp. salt; 1 can stewed tomatoes (14 oz.); 1 c. dry red wine; dash of cayenne; salt and pepper to taste

Warm up with this hearty Savannah Seafood Stew(Microwave) recipe. Made with ocean fish, shellfish, water and onion. Easy step-by-step instructions inclu…

This Savannah Seafood Stew(Microwave) relies on simple, everyday ingredients such as water, large onion, chopped, garlic, finely chopped and olive oil. It comes together quickly and makes 4 servings, at about 114 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Savannah Seafood Stew(Microwave)

Tips for the best results

Variations & substitutions

My Personal Notes

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