Try this homemade Sauteed Zucchini And Walnuts On Pasta recipe the whole family will love. Made with garlic, zuchini, extra virgin olive oil and lemon. …
This Sauteed Zucchini And Walnuts On Pasta relies on simple, everyday ingredients such as garlic chopped fine, extra virgin olive oil, juice and zest of one lemon and pasta, cooked to al dente. It comes together quickly and makes 4 servings, at about 609 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026