How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Yellow Corn And Pecans?

You need 6 ingredients. The key ingredients include: 1 lb frozen corn kernels, 1 1/2 tablespoons butter, 1/3 cup pecans, choppped, 2 small roma tomatoes, diced, and more.

Is Sauteed Yellow Corn And Pecans suitable as general?

Yes, Sauteed Yellow Corn And Pecans falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauteed Yellow Corn And Pecans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Yellow Corn And Pecans Recipe

Name: Sauteed Yellow Corn And Pecans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb frozen corn kernels; 1 1/2 tablespoons butter; 1/3 cup pecans, choppped; 2 small roma tomatoes, diced; 1/4 teaspoon salt; pepper, to taste

Sauteed Yellow Corn And Pecans – a delicious recipe with corn, butter, pecans, roma tomatoes, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb frozen corn kernels
1 1/2 tablespoons butter
1/3 cup pecans, choppped
2 small roma tomatoes, diced
1/4 teaspoon salt
pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
203 kcal
Category
General

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Sauteed Yellow Corn And Pecans

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