Try this homemade Sautéed Tofu (Dau Hu Xao Dau Hao) recipe the whole family will love. Made with oyster sauce, freshly ground black pepper, sugar and fi…
This Sautéed Tofu (Dau Hu Xao Dau Hao) relies on simple, everyday ingredients such as oyster sauce, freshly ground black pepper, sugar and fish sauce. It comes together quickly and makes 4 servings, at about 52 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026