How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Casserole?

You need 7 ingredients. The key ingredients include: 2 pkg. frozen spinach, thawed and squeezed, 2 cans potato soup, undiluted, 2 c. Parmesan cheese, 1 small sour cream, and more.

Is Spinach Casserole suitable as vegetarian?

Yes, Spinach Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Casserole Recipe

Name: Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. frozen spinach, thawed and squeezed; 2 cans potato soup, undiluted; 2 c. Parmesan cheese; 1 small sour cream; chopped parsley to taste; nutmeg to taste; salt and pepper to taste

Spinach Casserole – a delicious recipe with frozen spinach, potato soup, Parmesan cheese, sour cream, parsley, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 pkg. frozen spinach, thawed and squeezed
2 cans potato soup, undiluted
2 c. Parmesan cheese
1 small sour cream
chopped parsley to taste
nutmeg to taste
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
723 kcal
Category
Vegetarian

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Spinach Casserole

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