Try this homemade Sautéed Spinach With Raisins And Pine Nuts recipe the whole family will love. Made with pine nuts, olive oil, garlic and baby spinach.…
This Sautéed Spinach With Raisins And Pine Nuts relies on simple, everyday ingredients such as pine nuts, olive oil, garlic cloves, minced and salt. It comes together quickly and makes 4 servings, at about 131 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026