How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Spinach and Garlic Chips?

You need 4 ingredients. The key ingredients include: 1/3 cup extra virgin olive oil, 4 cloves garlic, sliced, 4 bunches spinach, washed and dried, Pinch hot pepper flakes.

Is Sauteed Spinach and Garlic Chips suitable as vegetarian?

Yes, Sauteed Spinach and Garlic Chips falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sauteed Spinach and Garlic Chips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Spinach and Garlic Chips Recipe

Name: Sauteed Spinach and Garlic Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup extra virgin olive oil; 4 cloves garlic, sliced; 4 bunches spinach, washed and dried; Pinch hot pepper flakes

Sauteed Spinach and Garlic Chips – a delicious recipe with extra virgin olive oil, garlic, bunches spinach, hot pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/3 cup extra virgin olive oil
4 cloves garlic, sliced
4 bunches spinach, washed and dried
Pinch hot pepper flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
204 kcal
Category
Vegetarian

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Sauteed Spinach and Garlic Chips

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