Try this homemade Sauteed Shrimp with vinegar & garlicbutter dipping sauce recipe the whole family will love. Made with Shrimp, clove garlic, salt and p…
This Sauteed Shrimp with vinegar & garlicbutter dipping sauce relies on simple, everyday ingredients such as fresh shrimp, garlic, salt and pepper. It comes together quickly and makes 4 servings, at about 237 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026