How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sautéed Scallops With Lime?

You need 7 ingredients. The key ingredients include: 3 tablespoons olive oil, 1 1/2 lbs sea scallops, 2 tablespoons finely chopped cilantro, 1 garlic clove, minced, and more.

Is Sautéed Scallops With Lime suitable as seafood?

Yes, Sautéed Scallops With Lime falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sautéed Scallops With Lime?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sautéed Scallops With Lime Recipe

Name: Sautéed Scallops With Lime
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 1 1/2 lbs sea scallops; 2 tablespoons finely chopped cilantro; 1 garlic clove, minced; 1 teaspoon fresh lime juice; salt & freshly ground black pepper; crusty bread, for serving

Sautéed Scallops With Lime – a delicious recipe with olive oil, scallops, cilantro, garlic, lime juice, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 tablespoons olive oil
1 1/2 lbs sea scallops
2 tablespoons finely chopped cilantro
1 garlic clove, minced
1 teaspoon fresh lime juice
salt & freshly ground black pepper
crusty bread, for serving

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
139 kcal
Category
Seafood

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Sautéed Scallops With Lime

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