Try this homemade Sauteed Red Cabbage recipe the whole family will love. Made with oil, red onion, red cabbage and dry red cooking wine. Easy step-by-st…
This Sauteed Red Cabbage relies on simple, everyday ingredients such as veg. oil, red cabbage, shredded, dry red cooking wine and or possibly 4 tbsp. vinegar. It comes together quickly and makes 4 servings, at about 138 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026