How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Mustard Greens?

You need 5 ingredients. The key ingredients include: 1 c. thinly sliced onions, 2 Tbsp. olive oil, 2 lb. mustard greens, washed and torn into large pieces (fresh spinach may be substituted), 1/2 tsp. salt, and more.

Is Sauteed Mustard Greens suitable as general?

Yes, Sauteed Mustard Greens falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauteed Mustard Greens?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Mustard Greens Recipe

Name: Sauteed Mustard Greens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. thinly sliced onions; 2 Tbsp. olive oil; 2 lb. mustard greens, washed and torn into large pieces (fresh spinach may be substituted); 1/2 tsp. salt; 1/2 tsp. pepper

Sauteed Mustard Greens – a delicious recipe with onions, olive oil, mustard greens, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. thinly sliced onions
2 Tbsp. olive oil
2 lb. mustard greens, washed and torn into large pieces (fresh spinach may be substituted)
1/2 tsp. salt
1/2 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
General

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Sauteed Mustard Greens

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