Try this homemade Sauteed Mahi Mahi recipe the whole family will love. Made with mahi, salt, flour and butter. Easy step-by-step instructions included.
This Sauteed Mahi Mahi relies on simple, everyday ingredients such as mahi mahi, filet, salt and pepper, flour, as needed and butter, per each fish piece. It comes together quickly and makes 4 servings, at about 162 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026